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Red Lobster Salary
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Red Lobster average salary is $25,783, median salary is $25,064 with a salary range from $24,690 to $40,000.
Red Lobster salaries are collected from government agencies and companies. Each salary is associated with a real job position. Red Lobster salary statistics is not exclusive and is for reference only. They are presented "as is" and updated regularly.
Total 4 Red Lobster Salaries. Sorted by Date, page 1
Ranked By:
Job Title Salaries City Year More Info
Cook 24,690-25,064 Manassas, VA, 20108 2010 Red Lobster Cook Salaries (40)
Red Lobster Manassas, VA Salaries
Manager 35,000-35,000 Cary, NC, 27511 2010 Red Lobster Manager Salaries (1)
Red Lobster Cary, NC Salaries
Restaurant Manager 40,000-40,000 Pottstown, PA, 19464 2010 Red Lobster Restaurant Manager Salaries (1)
Red Lobster Pottstown, PA Salaries
Training Specialist 31,479-31,479 Oklahoma City, OK, 73101 2010 Red Lobster Training Specialist Salaries (1)
Red Lobster Oklahoma City, OK Salaries
Red Lobster Jobs
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  • Server
    BIG plans are on the horizon for Red Lobster. There is no better time than now to join the Red Lobster Family!...
  • Server
    BIG plans are on the horizon for Red Lobster. There is no better time than now to join the Red Lobster Family!...
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Recent Red Lobster Salaries (February 23, 2017)
Assistant Professor University of Oklahoma $42,860 Norman, OK, 73019 01/05/2015
General OMRON $65,998 Houston, TX, 77001 09/07/2015

Red Lobster salary is full-time annual starting salary. Intern, contractor and hourly pay scale vary from regular exempt employee. Compensation depends on work experience, job location, bonus, benefits and other factors.

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Red Lobster Information
  • Red Lobster
  • Industry: Restaurants
  • City: Orlando, FL
  • It all started when the original Red Lobster was introduced to America in Lakeland, Florida, in 1968. Company founder Bill Darden had tested his entrepreneurial success on a restaurant concept of a different color, "Green Frog," along with a 19-year-old prot¨¦g¨¦, Joe Lee, future president of Red Lobster and current Chairman and CEO of Darden Restaurants. Our vision then was to provide great service so that our guests could fully enjoy our great-tasting seafood and spend precious time with their family and friends.