- Low
- 45,240
- Average
- 45,240
- Median
- 45,240
- High
- 45,240
San Diego Culinary Institute Food Service Manager Salary
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San Diego Culinary Institute Food Service Manager average salary is $45,240, median salary is $45,240 with a salary range from $45,240 to $45,240.
San Diego Culinary Institute Food Service Manager salaries are collected from government agencies and companies. Each salary is associated with a real job position. San Diego Culinary Institute Food Service Manager salary statistics is not exclusive and is for reference only. They are presented "as is" and updated regularly.
San Diego Culinary Institute Food Service Manager salaries are collected from government agencies and companies. Each salary is associated with a real job position. San Diego Culinary Institute Food Service Manager salary statistics is not exclusive and is for reference only. They are presented "as is" and updated regularly.
| Jobtitle | Company | Salary | City | Year |
| Food Service Manager | San Diego Culinary Institute | $ 45,240 | Alexandria, VA, 22301 | 09/19/2017 |
| Food Service Manager | San Diego Culinary Institute | $ 45,240 | Alexandria, VA, 22301 | 09/19/2017 |
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San Diego Culinary Institute Food Service Manager salary is full-time annual starting salary. Intern, contractor and hourly pay scale vary from regular exempt employee. Compensation depends on work experience, job location, bonus, benefits and other factors.
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