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Katsu International Restaurant Manager/executive Confection Chef Salary

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Katsu International Restaurant Manager/executive Confection Chef average salary is $45,000, median salary is $45,000 with a salary range from $45,000 to $45,000.
Katsu International Restaurant Manager/executive Confection Chef salaries are collected from government agencies and companies. Each salary is associated with a real job position. Katsu International Restaurant Manager/executive Confection Chef salary statistics is not exclusive and is for reference only. They are presented "as is" and updated regularly.
Low
45,000
Average
45,000
Median
45,000
High
45,000
Total 2 Katsu International Salaries. Sorted by , page 1
Ranked By:
Jobtitle Company Salary City Year
Restaurant Manager/executive Confection Chef Katsu International $ 45,000 Atlanta, GA, 30301 06/15/2012
Restaurant Manager/executive Confection Chef Katsu International $ 45,000 Atlanta, GA, 30301 06/15/2012
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Katsu International Restaurant Manager/executive Confection Chef salary is full-time annual starting salary. Intern, contractor and hourly pay scale vary from regular exempt employee. Compensation depends on work experience, job location, bonus, benefits and other factors.

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