Pastry Chef (pastry Production Manager) Salary

Pastry Chef (pastry Production Manager) average salary is $41,600, median salary is $- with a salary range from $- to $-.
Pastry Chef (pastry Production Manager) salaries are collected from government agencies and companies. Each salary is associated with a real job position. Pastry Chef (pastry Production Manager) salary statistics is not exclusive and is for reference only. They are presented "as is" and updated regularly.

Low: -

Average: 41,600

Median: -

High: -

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Company	Salaries	City	Year	More info
Lot-ek	41,600-41,600	New York, NY, 10001	2014	Lot-ek Pastry Chef (pastry Production Manager) Salaries (1) Pastry Chef (pastry Production Manager) New York, NY Salaries

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Pastry Chef (pastry Production Manager) salary is full-time annual starting salary. Intern, contractor and hourly pay scale vary from regular exempt employee. Compensation depends on work experience, job location, bonus, benefits and other factors.

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